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Signature Porridge
I am obsessed with this porridge !! I've tried so many milk variations but the creamy combination of coconut and almond milks is my favourite. It's high in protein and endlessly customisable; I switch up the fruit, nuts and seeds on top depending on what I fancy each morning.
Calories
322
Protein
17g
Fibre
6g
Carbs
40g
Fat
9g
Ingredients
Serves 1
-
35g Flahavan's organic oats
-
1/2 scoop vanilla protein powder (I use The Organic Protein Company)
-
150ml organic Plenish almond milk
-
100ml organic Plenish coconut milk
Toppings
-
20g frozen raspberries
-
5g pumpkin seeds
-
1 teaspoon honey
Other toppings I like are flaxseeds, flaked almonds, flaked coconut, shelled hemp seeds, frozen blueberries...
Method
- Add oats, milks and protein powder to microwavable jug / saucepan
- For microwave, cook on full power for 3-4 minutes. Leave to rest and thicken for a couple of minutes. Mix and cook for a further 1-2 minutes until it reaches desired consistency.
- For saucepan, cook on medium heat for around 5 minutes, stirring regularly, until it reaches desired consistency.
- Serve in a bowl, add preferred toppings and enjoy with your morning coffee.
Top Tip...
- Leave the combined oats, milk and protein powder to soak while you do your morning steps for a creamier porridge.
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